Fairtrade Machu Picchu Coffee Beans 1kg
Nutty and chocolatey, this Fairtrade coffee is made using organic beans grown at extreme altitudes in the Inca heartland of the Andes. It has a smooth, rich taste with overtones of exquisite dark chocolate.
This is a whole bean coffee that can be used in any coffee maker, whether it's a filter, manual or pump. A 227g bag typically makes 30 cups.
Organic
The chocolatey, nutty flavors of this coffee originate from its high-altitude home deep in the Inca heartland. This Fairtrade Organic & Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400 metres above sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use pesticides or chemical fertilisers.
These organic and fair trade coffee beans are carefully selected at the slopes of the Andes then expertly roasted for full-bodied taste. The nutty flavor, combined with dark chocolate hints will surely inspire you to get out of bed in the morning, and the fact that it's a Fairtrade coffee helps ensure that the farmers in remote areas who produce it are looked after too.
Bags of 750g are perfect for cafetieres, filter machines, and jugs. The coffee is ground according to the equipment, so follow the instructions on your machine to determine the amount of coffee to make.
Fairtrade
When you purchase this delicious, full-bodied, and stunningly dark chocolate coffee, you're helping to support farmers across the globe. italian coffee beans 1kg is one of the UK’s leading fair-trade companies, and they invest over half of their profits in farming communities.
These 100% Arabica beans are hand-picked and organically grown in the foothills the Andes and then expertly roasted for an incredibly rich flavor with notes that remind you of premium dark chocolate. We offer this coffee in large bags of 750g at very affordable prices. It makes a really satisfying cup of coffee after dinner. Enjoy!
Nutty
This award-winning coffee is described as sweet, nutty, and chocolatey. It is cultivated in the lush foothills that lie within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee is made from carefully selected Arabica beans that are expertly roasted in order to deliver a really full flavour.
A rich, smooth and deliciously nutty cup with hints of fine dark chocolate. This coffee is Fairtrade certified and organic, which is in line with strict UK Organic standards. It helps small-scale farmers in the least developed countries.
Pour the water evenly over the grounds and let it sit for 4 minutes. Enjoy.
Chocolatey
This organic coffee from Peru is delicious, full-bodied and very nutty. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for over 30 years and have invested more than half of their profits to support farming communities across the world to drive positive social and environmental impacts.
These beans were hand-picked from the lush foothills of the mysterious and infamous Inca heartland of the Peruvian Andes. They were then carefully roasted to give an intense flavor. This coffee is a real delight, and perfect for a drink after dinner. It is nutty with some dark chocolate.
This Machu Picchu whole bean coffee is 100% organic and Fairtrade, supported by an ethical trading certification from the UK Soil Association. We buy directly from farmers, which enables us to keep our prices at a low level and allows farmers more money to invest in their families and their land. This allows us to collaborate closely with coffee farmers and provide them with education and development so they can produce high-quality coffees.